Cairo University
Faculty of Agriculture
Food Processing
Contemporary International Issues (FPT 217)
European Credit Transfer and Accumulation System (ECTS)
(Second Term) Feb- March 2022
Course Description:
This course examines the global challenges affecting food production, focusing on current issues (Food Security) that illustrate these challenges. Students will investigate a range of topics including water, energy, and environmental aspects, regional disparities in the ability to meet basic human needs, and protection of the natural environment in an attempt to help students to appreciate the natural resources, to provide them with some historical perspective on the present status of the planetary environment; to give students opportunities to analyze specific environmental quality issues and to familiarize them with the ideas and practices of managing resources and environments according to the principles of sustainable development.
Grading
Exam 1 ……..........................….........................................… 10%
Exam 2 ….....................................................................…….. 10%
Oral Exam …......................................................................... 10%
Term paper (Due May 30, 2022) …....................…............…. 20% (How to write a review article pdf) (video)
Final Exam …………....................................................…….. 50%
Course Content (General Notes in pdf)
1. Water Issues:
1.1 Introduction and global water balance (presentation in pdf)
(Video)
1.2 Water scarcity (presentation in pdf)
1.4 Water resources in the Arab World
1.6 Nile water balance, projects, and Aswan High Dam
2. Transboundary issue in the Nile Basin:
2.1 Water challenges in Ethiopia
2.2 Grand Ethiopian Renaissance Dam (GERD) and water treaties
3. Desertification issues:
3.1 Drought, Potential Evapotranspiration, deforestation, overgrazing, urbanization.
3.2 Sand dune encroachment.
4. Energy Resources issues:
4.1 Non-renewable energy resources (fossil oil, natural gas, coal, uranium).
4.2 Renewable energy resources (solar, wind, geothermal, hydroelectricity, biomass, biofuels, nuclear
power).
5. Climate Change (variation):
Causes, evidence, greenhouse gases, sea-level rise
6. Review
Last updated April 15, 2022